Cabbage leaves stuffed with rice or barley and roasted ground pork, topped with tomato sauce made from our homegrown tomatoes.

Cabbage and sauerkraut mixed with sausage and meat.

Crêpes rolled with pork filling, then breaded.

Polish dumplings filled with the meat of your choice, topped with fried onions.

Crêpes rolled with cabbage and mushroom filling, then breaded.

Polish dumplings filled with potatoes, onions, and cottage or cheddar cheese, topped with fried onions.

Crêpes folded with spinach and feta cheese.

Classic crêpes for dessert. Sweet Ricotta and Cottage Cheese.

Polish dumplings filled with berries of your choice.